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  • February 1, 2006

    KY cooks – CNY Reunion Dinner, Soup, Vege, and Tofu

    So my mom, brother, and sister was coming over for Chinese New Year. Being a dutiful member of the family, what better thing could I do other than to cook everyone a healthy and wholesome meal? Afterall I don’t want to end up going to McDonald’s or mamak store lest losing the sense of tradition on the eve of Chinese New Year, 2006.

    Items in the menu: Herbal Chicken Soup, Steamed Tofu, and Fried Vegetable, to go with white rice.

    Chinese New Year 2006 dinner, Herbal Chicken Soup
    this stuff is healthy, foo!

    Herbal Chicken Soup

    Ingredients:

    • half a chicken
    • a packet of herbs
    • a clove of garlic
    • salt to taste

    Steps:

    • cut chicken into pieces
    • boil water and herbs, with garlic for that extra aroma
    • boil chicken seperately till the water starts foaming
    • remove and rinse the chicken, add to the herbal soup
    • keep on low heat for a minimum of an hour or two
    • add salt before serving

    Chinese New Year 2006 dinner, Fried Vegetable
    green is good

    Fried Vegetable (Choi Tam)

    Ingredients:

    • fresh vegetable, cut to managable size
    • salt to taste
    • garlic, diced
    • prawns

    Steps:

    • soak the prawn in salt water
    • saute the garlic in heated oil
    • add prawn and fry till it’s cooked
    • add vegetable and a dash of salt for taste
    • add 1/4 bowl of water and close the lid for a minute
    • ready to serve

    Chinese New Year 2006 dinner, Steamed Tofu
    tofu, best non-animal protien

    Steamed Tofu

    Ingredients:

    • Japanese tofu
    • garlic, diced
    • ginger, diced
    • dark soya sauce, maggie flavoring

    Steps:

    • steam the tofu on a plate
    • fry the garlic and ginger on oil, add sauces to taste
    • add the fried garlic and ginger on top of tofu, continue to steam for another minute or two
    • ready to serve

    Chinese New Year 2006 dinner, members of family
    mom, sister, and brother, no one complains

    See? All so simple. That was our reunion dinner. Add some cili padi in soya sauce for dipping, and we have a wholesome and healthy dinner to greet the Year of the Puppy. Good thing my younger sister and brother did the cleaning up. Best.

    Btw, it’s also one year anniversary of this blog. First post was on 1st of Feb, 2005 – Ego + Shyness, and this one is the 181th post.. how time flies.

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    filed under Cooks

    13 comments “KY cooks – CNY Reunion Dinner, Soup, Vege, and Tofu”

    1. FA says:

      WOOT! ONE YEAR! GONG XI GONG XI!

    2. howsy says:

      Looks yummy to me. You could have done steamboat also…

    3. foodcrazee says:

      great ! Ur mum will really enjoy the makan. Anak masak woi ! BTW, dont lar put water in the romaine lettuce. Dont need lar.

      Nice job with the chicken.

    4. spiller says:

      your mum must be damn proud of u dude.

      gong hei on the CNY and ur blog.

    5. Pam says:

      HAPPY BIRTHDAY KYSPEAKS.COM

    6. sotong says:

      Kiong Hee Huat Chai!!!! Looks so nice for the foods that you cook for the reunion dinner but the tofu a bit too oily eh… :P

    7. dSaint says:

      wahh bugger, while cooking also got time for shots. happy cny bro.

    8. ShaolinTiger says:

      Update more is kthxbai!

    9. Kuzco says:

      GXFC !

      # boil chicken seperately till the water starts foaming
      # remove and rinse the chicken, add to the herbal soup

      eh why need to do like that ah?

    10. alicia says:

      looks nice n simple dinner xD
      kong hei fatt choi btw..

    11. [...] It’s been the second year in the running that I get myself busy and cook the Chinese New Year reunion dinner for my family. It is quite a bit of work compared to pigging ourselves out at some fancy restaurant, but I don’t get many chances of cooking for the family, so why not? [...]

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