After dating for some 5 years, last February, Haze and I decided to put signatures to the paper and completed our ROM. It was followed by a simple luncheon of some two dozen members of close friends and family members to mark the start of the next chapter of life.
While this space mainly showcases our food adventures from local hawker fare to some of the higher end fine dining establishments, believe it or not we do actually do a lot more than just eat.
hiking at Penang hill
In a bit to get healthy and stay active, getting a good sweating session is always welcomed. When we were in Penang we took the opportunity to take a hike up to Penang hill via the moon gate trail to #5 station. Somehow got lost along the way and spent 3 hours on some less travelled trail, good fun. This is partly in preparation for our upcoming Gunung Kinabalu hike, which I think will be plenty of fun.
Since we’re not exactly young-lings anymore, it is also in our best interest to have a better journey to wellness. While exercise is an important portion, choosing a healthy diet is also rather important. We cook more often at home, and sometimes do choose a healthier option while eating out.
Being available for your loved ones for the long haul is also about staying healthy and protected.
Then of course, there’s the third and often overlooked point – being financially stable and ready for any unexpected events.
We’re fortunate enough to be in the middle income group and basically be able to afford everything we need, and some of the things we want, but adding a little bit of financial preparedness never hurt.
For some of you who may be in similar shoes like us, check out Zurich FlexiLife Plus.
Additionally, head to Zurich Insurance Malaysia FB page, there’s a little game in which you can play to stand a chance and win a grand prize of RM 4000 travel voucher + RM 1000 cash allowance. There’re also other prizes such as 2 iPhone 6s, 2 Samsung Galaxy S7 Edge, and 3 Fitbit Charge HR wristband (I am currently using one!).
Also, please check out this video.
In the meantime, stay healthy and grow well!
Let’s continue with another Klang bak kut teh review since I said I was going to make it a bit of a mission to go to as many different bak kut teh in Klang as possible. So here’s BB Bak Kut Teh Garden at Bandar Baru Klang, located close to Bukit Raja Jusco and one of our favorite tai chao places in the area – Da Tuan Yuan.
BB bak kut teh garden, Bandar Baru Klang
BB bak kut teh garden often have moderate to even rather low review, and personally I think a lot of it has to do with how the place looks like. The setting is almost like a modern food court, with pictures, banners, and a menu that illustrates the price and exactly what you’ll be getting very clearly. This runs in contrast to most old school BKT places that expect you already know what you want.
Additionally, they also serve some non-BKT dishes, such as steamed fish, fried vegetable tofu, sea cucumber, and so forth. All of which gives this place a “less authentic” look.
kahwan, and intestine in claypots, all finished
But to be perfectly honest, I actually found the BKT pretty decent. A bowl (RM 10.50) or clay pot (RM 12.50) is right around the average asking price, though some reviews may suggest that this place is a little more expensive than others.
On our visit I had kahwan (right around the leg joint with plenty of fat & tendon) and intestine. They were properly tender and the soup too had a strong herbal flavor, tho perhaps not as complex tasting as some. I actually enjoyed it.
BKT meal, I’m happy
So don’t let the look of a place fools you. If a BKT place can survive in Klang, they’re usually pretty capable when it comes to taste. If you keep an objective mind, you’ll often not be disappointed.
BB Bak Kut Teh Garden
Store 14 PT21438, Jalan Tiara 1,
Bandar Baru Klang, 41150 Selangor
GPS: 3.063847, 101.470480
Tel: 012-508 2667
Ever since we moved to Shah Alam, Setia City Mall has became our go-to shopping mall for movies and access to certain brands that we like, since it is basically the closest decent shopping center to us.
Now Haze will complain that I am one of the most insufferable person when it comes to choosing for food in malls as I usually prefer old-school eateries, but for this place, we’ve found a perfect venue that satisfy both of us – at Mr. Tuk Tuk
Located at the lower ground level, Mr. Tuk Tuk is a rather small fast serving restaurant that offers Thai food. At first glance, it doesn’t look particularly “authentic” or fancy, just another one of cookie cutter mid price range sort of eatery. But look closer, and you’ll notice that the workers are mostly Thai, and the place is almost always packed.
Most dishes here are catered for individual consumption, with a few “center plate” style suitable for sharing. Most dishes hovers around RM 7.80 to RM 10.80, very reasonable in a shopping mall setting.
For noodle lovers, their pad thai (RM 7.80) is one of the best I’ve tried in Malaysia, packed a punch and beautifully presented too. They also offer glass noodle and “tuk tuk noodle” which is similar to boat noodle (but actually filling) at the same price.
Tomyam fried rice (RM 7.80) and pineapple fried rice (RM 9.80) were very decent choices as well, both tasted strong and properly seasoned. Then there’s other classic Thai single-dishes like basil chicken and basil beef (RM 9.80 each) if you feel like having steamed rice.
We also always order something to share as well. Tomyam and tom kha (chicken RM 7.80 to seafood 10.80) will not disappoint any Thai food lover, but if you want something out of the ordinary, try their beef salad (RM 10.80), slices of very lightly cooked beef marinated in a sort of sourish seasoning that is also littered with plenty of chili padi. It is very strong, spicy, and absolutely delicious.
If you’re at Setia City Mall or anywhere near it, give this place a try. I hope they open up branches at other places as well. Good Thai food is always welcomed in my book!
Mr Tuk Tuk
LG-69, Setia City Mall,
Persiaran Setia Dagang,
40170 Shah Alam, Selangor
GPS: 3.085229, 101.458629
Tel: 03-3362 5738
Hours: 10 am to 10 pm
One of my favorite hawker style comfort foods is kuih teow soup. Back in Penang, this is a rather ubiquitous dish that you can in just about any kopitiam or food court. However, in Klang Valley, pork noodle seems to take center stage to fill this niche instead. Which can be a good/bad thing depending on your preference.
The situation in Klang is a little bit different, and I suppose due to the prevalent of bak kut teh which already heavily involves the usage of pork as an ingredient in a dish that involves soup, pork noodle is quite rare, and probably as a side effect, there are some kuih teow soup places instead, such as Restoran Berkeley Sua Teng at Taman Berkeley which I happily discovered just recently.
The almost kopitiam style restaurant offers the usual kuih teow soup, curry version, dry version, with rice, and a few other side dishes.
We tried their plain old fashion kuih teow soup which came with bouncy home-made fish balls, fish cake, tofu skin, and a slice of vege. The ingredients may be slightly different from the version I love in Penang, it does still tastes very light and balanced, comforting and perfect for when you’re looking for something light.
For side dishes, we tried their fish cake, sui kao, and tofu skin. These were all deep fried and served with one of the best chili sauce you can get – naturally from Kampong Koh! A satisfying lunch for sure, and I won’t hesitate to go back there again.
Restoran Berkeley Sua Teng
Lorong Angsa, Bandar Baru Klang,
41150 Klang, Selangor
GPS: 3.057078, 101.465631
Hours: 9 am to late lunch
The first time I heard about Temerloh had nothing to do with food. I remember hearing that the town in Central Pahang was badly flooded, and a few of my friends organized trips in relief efforts. Some of us helped out a little financially to the cause as well.
Well, thankfully other than flood, Temerloh is also famous for its ikan patin (freshwater catfish), so much so that they are now really getting popular here in Klang Valley.
A couple weeks ago, one of our colleagues brought us to get a taste of what central Pahang has to offer right here at Restoran Temerloh Catering, Wangsa Maju.
The restaurant is located right next to Wangsa Walk and directly adjacent to the open air paid parking lot, quite a convenient location if you get there by a car.
Like many Malay restaurants, the set up here is very straight forward. Pick from the choice of pre-cooked dishes, get rice, and be on your way. You can choose to have this all on the same plate, or in individual dishes for sharing.
We were of course, here for the patin tempoyak. To properly enjoy this delicacy, it is best to order one portion for each person. The beauty here is that you can pick your favorite part – head (for advanced appreciator, I guess), body, or tail.
The catfish is positively smooth and fatty, with the tempoyak sauce properly pungent, just the way the dish is supposed to be. One of my colleagues who has a habit of traveling to Temerloh said that this is about 80-90% as good as the original version, which is plenty fine by me.
Other dishes we had here were pretty decent, if unremarkable, though I really enjoyed the fried lady’s finger and ikan masin. The tempoyak (for ulam) was rather good as well.
Total bill came up to be about RM 20+ per pax, which I think is within expectations. Give it a try if you’re a patin fan. There’s also branches at Shah Alam and Bangi
Restoran Temerloh Catering
35-G, Kedai D’Wangsa,
Jalan Wangsa Delima 12
Wangsa Maju, Kuala Lumpur
GPS: 3.198098, 101.742626
Tel: 03-4141 5044